ECHIZEN UCHIMAME(yellow UCHIMAME, green UCHIMAME)

soup, Italian food, Chinese food..
Its color and Flavor makes dish gorgeous.
It is crushed, so easy to be boiled in 10 minutes.
We can get soybeans nutrition Whole as it is.

■Feature

Ki-UCHIMAME(yellow UCHIMAME)
product of Hokuriku area and Hokkaido in JAPAN

Ao-UCHIMAME(green UCHIMAME)
product of MIYAGIMIDORI large grain.
It adds food bright green color.

■How to use

soup, Italian food, Chinese food...
Its color and Flavor makes dish gorgeous..
(Recipe is included. )